Characteristics of carcasses and meat from feedlot lambs fed with sunflower cake
نویسندگان
چکیده
منابع مشابه
Economic Feasibility of Producing Feedlot Lambs Fed on Sunflower Cake
This study aimed to analyze the economic feasibility of replacing soybean meal by sunflower cake in the diet of lambs. Twenty-eight non-castrated crossbred Suffolk lambs aged four months, with 21 kg average body weight ± 9 kg were used. These animals were distributed by weight category into 3 treatments (10, 20 and 30% dry matter (DM) addition of sunflower cake in replacing soybean meal) and co...
متن کاملCarcass characteristics and meat quality of lambs that are fed diets with palm kernel cake
OBJECTIVE The aim was to evaluate carcass characteristics, cut yield, and meat quality in lambs that were fed different inclusion levels of palm kernel cake. METHODS Forty-five woolless castrated male Santa Inês crossbred sheep with an initial average body weight of 23.16±0.35 kg were used. The experimental design was a completely randomized design with five treatments, with palm kernel cake ...
متن کاملVolatiles in raw and cooked meat from lambs fed olive cake and linseed.
This study was conducted to determine the effects of feeding olive cake and linseed to lambs on the volatile organic compounds (VOCs) in raw and cooked meat. Four groups of eight male Appenninica lambs each were fed: conventional cereal-based concentrates (diet C), concentrates containing 20% on a dry matter (DM) basis of rolled linseed (diet L), concentrates containing 35% DM of stoned olive c...
متن کاملFeeding sunflower cake from biodiesel production to Santa Ines lambs: Physicochemical composition, fatty acid profile and sensory attributes of meat
The aim of this study was to determine the effect of the inclusion of sunflower cake in the diets of lambs on meat quality. Forty male, uncastrated Santa Ines lambs with an initial average body weight of 20.9 ± 0.41 kg were used in a completely randomized design with four treatments. The lambs were fed 500 g/kg hay and 500 g/kg concentrate (corn, soybean meal, urea, ammonium sulfate and sunflow...
متن کاملCarcass characteristics of feedlot lambs fed crude glycerin contaminated with high concentrations of crude fat.
Thirty non-castrated male lambs with 20±2.3 kg average body weight (BW) were randomly assigned to five treatments consisted of different dietary concentrations of crude glycerin (CG; 0, 3, 6, 9 and 12% on DM basis) to evaluate the effects on performance, carcass and meat quality traits. A quadratic effect was observed for performance (P=0.04), final BW (P<0.01) and hot carcass weight (P<0.01). ...
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ژورنال
عنوان ژورنال: Semina: Ciências Agrárias
سال: 2016
ISSN: 1679-0359,1676-546X
DOI: 10.5433/1679-0359.2016v37n1p331